Honduras SHG EP Siguatepeque Los Geranios Crop 2025, Washed, 1200 - 1600 m.a.s.l.

This specialty coffee from Honduras is grown in the mountainous region spanning the Comayagua and Montecillos ranges. Smallholder farmers, united under the COHORSIL cooperative, cultivate their coffee in tropical rainforests under the shade of native plants. The cooperative is based in Siguatepeque, located on the central highland plateau of Honduras at around 1,100 meters above sea level. The area’s mild climate provides ideal conditions for growing high-quality coffee.

COHORSIL brings over 40 years of experience in coffee production, with a strong commitment to social and environmental responsibility. By protecting natural resources and applying best farming practices and specialized techniques, farmers continuously improve both the productivity and quality of their harvests. During the picking season, coffee cherries are carefully handpicked and then processed at the local mill.

This SHG EP (Strictly High Grown, European Preparation) coffee is sorted by hand and fully washed, resulting in clean, sweet flavors ideal for espresso enthusiasts and those who enjoy milk-based coffee drinks.

Region: Siguatepeque
Cooperative: COHORSIL
Varieties: Catuaí, Parainema, IHCAFE-90 (Arabica)
Altitude: 1200 - 1600 m.a.s.l.
Crop: 2025
Processing: Washed
Grade: SHG (Strictly High Grown), EP.