A vibrant fruit symphony with notes of blackcurrant and gooseberry, complemented by a tea-like, almost wine-forward character. Medium sweetness and balanced berry acidity are...

A beautifully balanced coffee with a medium cherry-like acidity, low bitterness and gentle sweetness in notes of almonds, cocoa and cream. San Rafael delights with aromas of...

A coffee with a nougat-sweet aroma. Its flavor is defined by medium to high acidity with notes of pomelo and lemongrass. A medium chocolatey sweetness and low bitterness add...

A light and fresh coffee with notes of blueberries, mango and hibiscus. Its overall tea-like character, reminiscent of Darjeeling, is defined by low bitterness, medium sweetness...

In this full-bodied Kenyan cup you'll find notes of raspberry, grapefruit, black tea and milk chocolate. Its medium acidity is balanced by medium sweetness and low bitterness....

This coffee from the family-run La Esperanza farm has a rich sweet-and-spicy aroma. In the cup, you’ll taste bright notes of tangerine and pear, balanced by smooth flavors of...